Cutting back on meat even one day a week can have tremendous economic and environmental benefits.  For more details, check out Rebecca’s post on this very topic. Many American dishes are meat-free, but we’d love to hear your family’s favorites.  Do they love bean burritos, spaghetti and marinara or something as sophisticated as eggplant parmesan?   Help inspire us with your meat-free favorites—and feel free to list recipes as well!