Recipe: Rolo Pretzel Bites

Rolo Pretzel Bites

Rolo Pretzel Bites

If you want to bring a homemade treat as a hostess gift or to a party but don’t have time to make anything, try this recipe! By the time the oven was preheated they were assembled and ready to bake.
Rolo Pretzel Bites

  • Small pretzels (the square ones would work well too)
  • Rolos
  • Pecan halves, and/or red and green M&M’s
  1. Heat oven to 350F.
  2. Line baking sheet with parchment. Unwrap rolos. Place unbroken pretzels on baking sheet.  You can crowd them in real close. Place a rolo on each pretzel in the center.
  3. Bake for 3 minutes until rolos are soft but not melted.  Meanwhile, pick out a few intact pecan halves from the bag.
  4. Remove pretzels from oven and place a pecan half or M&M in the center of each and press down.
  5. Wait until they have hardened completely before storing. You can put it in the fridge to speed up the cooling process.

This is another recipe that would have a bunch of great variations.  Try cooked bacon instead of pecans or M&M’s!  Use peppermint Kisses instead of rolos!


  1. I had trouble imagining bacon on a cookie, but it was surprisingly tasty! Hmm.. tomorrow’s breakfast might be a chia seed, flaxseed, kale, berry smoothie…and a bacon treat on the side!

  2. The bacon version was a big hit! They were devoured quicker than the more traditional cookies on the dessert platter.

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