Parenting A-ha! Moments

toddler-cooking

In the Kitchen with Franci

I’ve been thinking lately about those moments during parenthood where something becomes clear that you weren’t even thinking about before; those “A-ha!” moments.  Like when it suddenly occurs to you that your breastfed baby gets gassy every time you eat cabbage, or that the reason she is fussy at 10am every morning is because she is tired.

Now that Franci is pushing 18 months and reaching certain milestones, like walking, those moments seem to be happening more frequently. Maybe I should have recognized some of them sooner, but that’s what makes them “A-ha!” moments, right?
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Locally Raised Meat

Alpine Ranch Grass-fed Cattle in Northern Nevada

Alpine Ranch Grass-fed Cattle

Last week I posted about locally grown produce, since it’s the time of year to enjoy so many fresh fruits and vegetables. Locally raised meat can be found year round, but have you given it a try yet?

I’ve noticed meat stands have started to find their way in between produce stands at farmer’s markets, and a quick search helped me find all sorts of local meat options in my area. Many of these ranchers raise organic, free range meat including beef, lamb, pigs and chickens. Some corn finish their animals to produce a less gamey tasting final product, and some grass-feed all the way to the end.
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Celebrating a Green 4th of July

Happy Independence Day!

Happy Independence Day!

Happy 4th of July! Whether you are at home or with friends, here are some green ideas to help you celebrate:

Have a picnic: Pack up some sandwiches and finger foods, grab a blanket and find a nice spot in the shade. You don’t have to travel farther than your backyard, if you want to avoid holiday traffic. The best part is that you don’t have to turn on your stove or oven.

Make your own giant soap bubbles: The general consensus is that Dawn dish soap is the best, and don’t forget the secret ingredient: glycerin.

Enjoy homemade popsicles: If you don’t have popsicle molds, just use a dixi cup! For an extra-patriotic treat, try these Red, White and Blue Creamsicles.
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Sick Babies, Sick Parents

Where's MY soup?

Where’s MY soup?

I was prepared for our normal routine to get tossed aside while Frances was sick, but I wasn’t prepared for how disruptive it is to be a sick parent.

Franci spent a week with a high fever and another 5 days convalescing. She had little appetite and no energy, so we spent her few waking hours snuggling on the couch and trying desperately to find food she would eat. I tried everything, even resorting to ice cream (which despite loving on a normal basis, wouldn’t touch while sick). Since she was sick, I felt no guilt plying her with processed foods and fruit juice. I held her when she was fussy and indulged her every whim. After all, I believe in coddling sick members of my family.
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Dealing with Tantrums

The Many Faces of Tantrums

The many faces of tantrums

About two months ago Frances started throwing tantrums.  They are your garden-variety tantrums that occur when you try and change her diaper or take away something she wants to play with that is off limits (like a phone or pill bottle) or offer her food she doesn’t like.

While it may be possible to reduce certain triggers, like baby-proofing tempting cupboards or only offering her food she likes, leaving her in a dirty diaper is not an option. Plus, I believe it’s a bad habit to give into her every whim, so sometimes she just has to put up with not being picked up as I finish my blog post.
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It’s a Girl!

Big Sister in Training

Big Sister in Training

We’re happy to announce that there is a new Green Baby on the way! We’ll be welcoming a little girl into our lives in the beginning of November. We’re very excited that our family is growing and that Franci is going to be a big sister!

Since my belly is growing by the day, I’ll be posting about pregnancy more often. Write what you know, as they say. They also say that each pregnancy is different, and that certainly is the case. As anyone with more than one kid knows, there’s little time to rest and relax your swollen feet when you’re chasing after a toddler! It’s going to take a lot of organization to be even half as prepared as the first time around.
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Losing a Loved One

Four Generations

Four Generations

We had a sad week here at The Green Baby Guide, because Rebecca and I lost our grandmother and Frances and Audrey lost their great-grandmother. Caroline Frances Best Kelley, known as Tutu to her family, was an amazing woman with a big heart and a welcoming smile, and she will be missed by many friends and family.

I’ve been taking Franci to see her great-grandmother once a week since before she was born. No matter how she was feeling, or how tired she was, she always lit up when we walked in the door. She loved to hear about Franci’s new tricks and kept up on all our activities.
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Watching TV: The early years

sesame-street

Good ol’ Sesame Street

Like all babies, Frances loves screen time.  She will ask to watch the same video of herself ad nauseum, even if there is nothing going on.  She’s not in the habit of watching shows, but I’m sure she’d like to.  This got me thinking, just how bad is screen time for one-year-olds?  What are other pre-toddlers watching, and how much time are they spending in front of the TV?

The Kaiser Family Foundation (KFF) published the most widely cited study in 2003, and I wasn’t able to find a lot of new research. The first iPad wasn’t even released until 2010. I didn’t even have a smart phone back in 2003. Perhaps it’s time for a newer study.
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Recipe: Raw Brownies

Raw Brownie

Raw Brownie

After all those healthy salad recipes, I was ready for some dessert! These raw brownies fit the bill without being too unhealthy.

They are gluten-free and paleo, but not too sweet. My husband was not a big fan, but I think they are great! You might not want to tell your kids/spouse what is in them until after they’ve had a bite.

If you’re like me, and find your Costco bag of avocados all ripe at the exact same time, this is a great way to use them fast!

 

Raw Brownies Adapted from Oprah Magazine

Brownie Layer:

  • 2 C raw pecans
  • 1/4 tsp kosher salt
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Raising A Moral Child

The New York Times had a great article last week on Raising a Moral Child, written by Adam Grant. I think it’s worth sharing and talking about because it seems like it is becoming an increasingly difficult task. Why is it that the more information and resources we have, the harder it is to ensure that our children are thoughtful and hard working?

Before reading the article, I was under the impression that it’s more important to compliment the behavior of the child than the character of the child. Research is showing the opposite, however. So next time, instead of saying, “thank you for helping,” say, “thank you for being such a good helper” and you might find your kids repeating their kind actions more often.
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