There’s no better time than summer to enjoy locally harvested fruits and vegetables. We’ve lived a lot of places that have farmer’s markets and CSA shares year round, but Northern Nevada is not one of them. Our growing season is relatively short, from June to September, so we’re trying to make the most of the delicious produce that is coming our way.
We’ve had wonderful experiences with CSA’s over the years. You receive a box of fresh, local produce on a schedule. Not only do they ensure you are eating foods in season, but they encourage you to think outside the box and try new things (kohlrabi, any one?). The best way to find a good one is to ask around your community, or search LocalHarvest.
Farmer’s Markets are so prevalent it seems hard to find a town that doesn’t have one these days. They are fun to visit and your patronage helps support local farms, but you do pay a premium for whatever finds its way into your basket. The USDA keeps up a pretty good list of Farmer’s Markets around the US.
If you have the inclination, nothing is greener than having your own garden. Whether you have a few standing pots full of tomatoes, a raised bed with a few plants or a large plot, you’ll get to enjoy fresh vegetables without leaving the house. If you don’t have room for one, you can find a community garden to dig around in.
Are you into locally harvested fruits and vegetables? Do you grow them yourself or frequent a farmer’s market? What’s your favorite source?