Using a Blender to Make Baby Food

blended baby foodRebecca likes to cruelly taunt me about the use of my blender for making homemade baby food. Honestly, I could care less. I proudly stand behind my little Osterizer and its amazing ability to whip up heaps of sweet potatoes, baby spinach, and pureed pears. (By the way, Rebecca and I are playing up the blender drama just for show. Our nearly twenty year friendship hasn’t been damaged by this small appliance duel.)

Due to limited storage in my kitchen, I have to limit my gadgets. Nothing earns the right to live in my cupboards unless it can prove that it has many functions on a regular basis. My blender is a standby for summer smoothies, popsicles, and, of course, baby food. I simply steam or boil the food, dump it in, and add some of the liquid used to cook it. Then I whirl it up and dump it in ice cube trays for storage. When it’s frozen, the cubes go into labeled freezer bags where they wait to be microwaved for dinner. If you’re looking for some elegant and healthy recipes, along with cloth diapering tips and heaps of ways to save money on raising baby, check out our book, The Eco-nomical Baby Guide.
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The Best (and Worst) Products for Making Baby Food

I’ve always wanted to be one of those minimalist cooks who owns nothing more than a good knife and one skillet.  After years of acquiring every kitchen gadget and appliance under the sun (including, but not limited to, a crepe maker, stand mixer, hand mixer, waffle iron, and panini press), I finally had to admit that I’m actually a kitchen maximalist.  The upside of this is that I didn’t have to run out and buy anything for my baby-food making needs. 

Below you’ll find my review of every conceivable food-masher known to home cooks.  Needless to say, it makes the most sense to start with what you already own and purchase something only if what you have doesn’t work.  I’d also recommend buying something that you’ll use in the kitchen for years, even after baby’s palate has matured.
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